07 Feb
Cakey Cakey (^°°^)

For the enthusiasts, another bad piccy of some cakeys made at patisserie Deherripon in Kortrijk. (Can’t always blog about things we make, right?
)
Cherry, choclit and a liquor delight.

For the enthusiasts, another bad piccy of some cakeys made at patisserie Deherripon in Kortrijk. (Can’t always blog about things we make, right?
)
Cherry, choclit and a liquor delight.
No hotlinking, hmmmmmm very nice and spicey
February 7th, 2007 at 11:04 pmMore cake? You just like to torture a poor girl like me. >.
February 8th, 2007 at 3:10 pmI beguile…, nay, entice people yes…
February 8th, 2007 at 10:05 pmAll I want is happiness to those close to me.
Isn’t England close enough? Fine, I’ll move to Belgium. But you must promise to make cake. And lots of it.
February 8th, 2007 at 10:16 pmThe problem with Belgium is, I don’t trust their mail/postal service D:
February 8th, 2007 at 10:24 pmAnd these cakes are the best eaten the day it was made over here.
(Next train station and we would be in France)
I would think you’re trying to get me over there! I’ll consider it. I just need some more time.
February 8th, 2007 at 10:29 pmWell, I’m just stuck here for the time being, decade maybe
I wouldn’t recommend Belgium as a place to be.
But as I have said before about advantages:
February 8th, 2007 at 10:34 pmThe good thing about things around here are the bakeries, house (surface and area) with price ratio and source of income-ness.
Education is darn good and hard too. (Bi-lingual (french/flamish), could be tri if you add english… )
Belgium, 3 good thing there:
1. Mussels
2. Chocolates / Cake
3. Big fat fries!
February 8th, 2007 at 11:17 pmMussels are overrated, but they are good “eatings”
I like fried taterrrs. And taro, and truffle taters fried.
February 8th, 2007 at 11:27 pmYeah, fries are pretty nice
I’ve never had mussels before. :p
February 9th, 2007 at 12:13 pmSeafood is mostly flavourless (oftenly salty durrr), it’s usually about the texture and how you prepare it.
So what sauce, ingredients and or flavourings that makes the difference D:
And ofcourse freshness o_o
February 9th, 2007 at 3:10 pmoooh….so yummy looking…
February 9th, 2007 at 5:10 pm